July 15, 2016
Those who face dietary restrictions sometimes have difficulty finding the right snacks that are in keeping with dietary requirements and tasty. Snackin’ Free offers both.
Whether you are on a gluten-free diet or need to follow one that is low-glycemic, Snackin’ Free products, including paleo breads, tortillas, pizzas, salad dressings, sauces, cupcakes, crackers, protein bars, cookies and more, allow you to enjoy snacks that satisfy your diet and your taste buds, too.
The founder of and head baker at Snackin’ Free, Laura Savinovich, dedicated herself to a gluten-, grain-, dairy-, soy- and peanut-free bakery cafe in Murrieta, California, after suffering the pain, weight gain and severe fatigue associated with rheumatoid arthritis for many years. The company uses only quality, real, whole food and organic ingredients, leaving out any extra artificial additives and preservatives.
Learn more about Snackin’ Free items and where you can find these products by visiting their website today.
Read more at The Town Dish.